Yellow Nectarine Romagna Big

Breeder: V. OSSANI (ITALIA)
Ripening Period: JULY, 12
Plant vigour:  MEDIUM
Growth habit: UPRIGHT
Blooming period:  INTERMEDIATE
Flower Type: ROSACEAE
Productivity: *FIRST REMARKS
Size AA-A
Quality (2006)
Flavour: SWEET
Firmness (kg/0,5 cm2):  4.18
Dry Refractive Index (°Brix): 13.80
Acidity (ml NaOH N/10): 5.66

Round, symmetric shape, with medium-sunken apex, not so marked surface ridge and wide deep pedicel cavity; yellow skin, over-coloured in fading bright red, with a moiré effect on 70-80% of its surface.
Yellow flesh, with red pigments, non-fibrous medium texture, medium consistency.
Good sweet taste.
Clingstone variety with a medium-sized stone, the stone is hardly ever cracked.
Patents:
• 2007/1817 UE
Protected Name Nerid 95702
(Patent application)

Fonte danielenerivivai.com